Telegraph Recipes
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Updated: 1 year 32 weeks ago
Best-ever baking: biscuits and cookies
Biscuits are as British as a cup of tea, so why not bake them at home? In part
three of Life's 'best-ever baking' series, experts show Maria Fitzpatrick
how.
Categories: Recipes
A new collection of Elizabeth David's recipes
To mark the 60th anniversary of her first book, a new collection of Elizabeth
David's recipes has been published with photographs by David Loftus,
including tributes from some of today's leading chefs.
Categories: Recipes
Poultry recipe by Elizabeth David
A recipe for chicken with tarragon from 'At Elizabeth David's Table'.
Categories: Recipes
Fish recipe by Elizabeth David
A fish recipe of baked salmon trout from 'At Elizabeth David's Table'.
Categories: Recipes
Omelette recipes by Elizabeth David
Recipes for omelette with herbs, tomato omelette and bacon omelette from 'At
Elizabeth David's Table'.
Categories: Recipes
Pasta recipe by Elizabeth David
Trenette with pesto sauce pasta recipe from 'At Elizabeth David's Table'.
Categories: Recipes
How to bake bread: recipes and tips from top bakers
Catalina Stogdon takes tips from the experts on how to make the perfect bread.
Categories: Recipes
Wholewheat and honey bread recipe by Sally Clarke
Artisan bread recipe by Sally Clarke: wholewheat and honey bread with walnuts
and raisins.
Categories: Recipes
Fougasse bread recipe by Richard Bertinet
Richard Bertinet's best ever white bread recipe: fougasse.
Categories: Recipes
Cheddar and apple bread recipe by Paul Hollywood
Paul Hollywood's best ever seasonal bread recipe: cheddar and apple.
Categories: Recipes
Roast mushrooms and Jerusalem artichokes with thyme and lemon recipe
A delicious side dish of roast mushrooms and Jerusalem artichokes, flavoured
with thyme and lemon
Categories: Recipes
Take your pick: delicious mushroom recipes for autumn
Wild, fresh and dried mushrooms in all sorts of sublime guises
Categories: Recipes
Italian bread and mushroom salad with pecorino recipe
A fantastic Italian salad of bread, mushrooms and pecorino
Categories: Recipes
Mushroom and marsala tart recipe
Diana Henry's delicious recipe for an autumnal mushroom and marsala tart
Categories: Recipes
Lamb with fennel and orange recipe
Diana Henry's delicious recipe for lamb braised with fennel and orange
Categories: Recipes
Devonshire 'squab' pie recipe
Diana Henry's recipe for a delicious West Country lamb dish known as 'squab
pie'
Categories: Recipes
Delicious lamb recipes for autumn
Trust me, says Diana Henry, autumn not spring is when to really savour lamb
Categories: Recipes
Baking the best cakes ever
Baking is back. Call it a nostalgia trip, a feel-good pastime in humble times, or a desire to control exactly what goes into our food, but the oven gloves and measuring spoons are definitely out in force
Categories: Recipes
Cooking with ingredients from Heligan: Root vegetables with beet leaves recipe
I love this mélange of the best early roots with some grilled mackerel, or
just by themselves for a vegetable-fix supper.
Categories: Recipes